Location: Tres Esquinas, Lavalle, Mendoza.
Varieties: Cabernet Franc, Cabernet Sauvignon, Chenin, Merlot, Ugni, Syrah, Tempranillo, Chardonnay, Sauvignon Blanc.
Transport System: In a divided canopy with a vertical back.
Pruning: Strings with sprigs.
Plant Density: 1.600 a 4.600 per hectare.
Yearly Yields: Depending on the variety, which can vary from 60 to 100 hectolitres (100 liters per hectare).
Harvest: Takes place in middle March and grapes are picked by hand with scissors.
Transport: bins of 450 kg.
Soil: Medium texture, loose sandy soil, depth varies from 1 to 2 meters with good drainage. Moderate climate.
Surface: 70 hectares
Altitude: 700 meters above sea level.