La Carmela

Location: Ugarteche, LujŠn de Cuyo, Mendoza.
Varieties: Malbec, Cabernet Sauvignon, Syrah, Tempranillo, Bonarda, Chardonnay, Malbec.
Transport System: In a divided canopy with a vertical back.
Pruning:  Strings with sprigs.
Plant Density: 1.600 a 4.600 per hectare.
Yearly Yields: Depending on the variety, which can vary from 60 to 100 hectolitres (100 liters per hectare).
Harvest: Takes place in middle March and grapes are picked by hand with scissors.
Transport: bins of 450 kg.
Soil: Medium texture, loose sandy soil, depth varies from 1 to 2 meters with good drainage. Moderate climate.
Surface: 70 hectares
Altitude: 920 meters above sea level.